Description
for Candies, Chocolates, Jellies, Cakes, Can be used for Cooking, Making Ice-Cream, Desserts Icing Creams etc
Key Features:
Highly Concentrated: A few drops are sufficient to impart a robust flavor, ensuring cost-effective usage.
Oil Soluble: Ideal for applications where water-based essences are unsuitable.
Versatile Usage: Perfect for flavoring candies, chocolates, ice creams, desserts, fondants, gum pastes, whipped creams, royal icings, jams, jellies, sweets, marzipan, confectioneries, cakes, cookies, sherbets, and more.
Premium Quality: Crafted to provide a perfect balance of taste and aroma, enhancing the overall sensory experience of your culinary delights.
Usage Instructions:
Due to its high concentration, start with a few drops and adjust according to taste and recipe requirements. Suitable for both professional and home kitchens.
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